Company Description
Conveniently located amongst Sydney’s CBD, Darling Harbour, Darling Square and ICC precincts at Novotel Sydney Darling Square we are looking for our next kitchen star to join our team as our Commis Chef.
Accor is the world’s largest and fastest-growing hotel group with a network of more than 5,000 properties in over 90 countries. We are far more than a worldwide leader. Globally, we are more than 260,000 hospitality experts placing people at the heart of what we do, and nurturing real passion for service and achievement beyond limits.
We’re so much more than hotels — we’re creating innovative lifestyle experiences , whether you live, work or play. Blaze your own trail from 40+ hotel brands, restaurants, nightclubs, spas, co-working spaces, and tech start-ups .
Job Description
Working across a dynamic operations across both the hotel and Pumphouse Bar and Restaurant you will be the heart of the kitchen brigade.

• Assist in the preparation and presentation of high-quality dishes with precision, following recipes and maintaining portion control to create flavors that impress.
• Ensure the availability of mise-en-place as required by the kitchen team.
• Maintain excellent food hygiene practices throughout the entire food chain, from storage to preparation and service.
• Collaborate with senior chefs to learn new techniques and improve culinary skills.
  Qualifications