Commis Chef at Faithlegg Hotel
County Waterford, , Ireland -
Full Time


Start Date

Immediate

Expiry Date

18 Nov, 25

Salary

0.0

Posted On

19 Aug, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

THE IDEAL CANDIDATE WILL HAVE:

  • Minimum of 2 year previous experience;
  • Good knowledge of HACCP;
  • Recognised chef qualification;
  • Good communication and interpersonal skills;
  • Attention to detail.

How To Apply:

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Responsibilities

To work as part of the busy award winning kitchen team, delivering consistent production to the agreed standard and timeframe:

Work up to 5 days per week in the busy Kitchen department;

  • Produce product to the agreed standard within the agreed timeframe;
  • Ensure compliance to and document in accordance with HACCP;
  • Liaise and communicate with breakfast chef;
  • Work as part of the team.
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