About the job

About Emberlin

Emberlin is Frantzén Group's interpretation of a grill restaurant – a glamorous, high-energy destination with a warm and inviting atmosphere. The generous à la carte menu ranges from an extensive crudo selection to dishes from the grill, where carefully selected cuts of meat, fish and poultry are cooked over an open fire.

As a member of the opening team, you will play an important role in bringing Emberlin to life. From the very beginning, you will help establish the standards, routines and culture that will define the kitchen for years to come, working alongside an ambitious and experienced team committed to exceptional craftsmanship and hospitality.

About The Role

As a Chef de partie at Emberlin, you are responsible for running your section during service and ensuring every dish meets the quality, consistency and attention to detail our guests expect.

You will work closely with our Sous Chefs and kitchen leadership in a collaborative environment where teamwork, precision and a high level of ambition are part of everyday service. This role is ideal for someone who wants to develop within a professional kitchen and contribute to building a new restaurant from day one.

The successful candidate will

• Have previous experience working as a Chef de partie in a quality-driven restaurant
• Be confident running their own section during service
• Have strong knowledge of cooking techniques and ingredient handling
• Be organised, reliable and comfortable working in a fast-paced environment
• Have a keen eye for quality and attention to detail
• Be a positive, humble and collaborative team player
• Have a genuine interest in grill cooking and open-fire techniques
• Be excited about joining an opening team and helping shape a new restaurant from the ground up
• Experience from grill restaurants, brasseries or international kitchens is an advantage, but not essential
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What we offer

• The opportunity to join the opening team of Emberlin, Frantzén Group's newest restaurant
• A unique chance to help shape the culture, standards and ways of working from day one
• A professional, ambitious and supportive kitchen environment
• Excellent opportunities for development and long-term career growth within Frantzén Group
• Collective agreement and competitive employment terms
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Full-time position

• Salary by agreement
• Collective agreement applies