Commis Chef - Full Time, Part Time and also a Casual position

Spirit House restaurant located in a tropical paradise in Yandina is looking for a fun-loving chef to join the team. This is a fantastic opportunity to learn new skills, bring your creativity in to focus and take your career to the next level in an award-winning, hatted restaurant with a very creative team to support you.

The Opportunity:

We are seeking a chef who has a real passion for Asian food & Modern Technique to work alongside an award winning team and help us take Asian food to new levels.

We have a position available for:

• Full Time Commis Chef

The good news is we are a very busy restaurant during the week and weekends and so it's not all weekend work - unless you want that.

With free onsite staff car parking and a team of award-winning chefs to work with, this is a great opportunity to develop skills, work with a fun-loving team and potentially join us full time at the end of the contract.

Here's what we will do for you:

• Good work/life balance - we are busy during the week and weekends so there is flexibility there to create a lifestyle, not just a job.
• Great Place to Learn: A dedicated team of professional chefs who work happily together and are willing to learn and bring new ideas to life.
• No Split Shifts - We are a destination restaurant where people come to be taken on a food journey. This means reasiable hours and some flexibility so you get more time to live your life and take advantage of the coastal life.
• Free Onsite Parking.
• Great Pay - plus you are treated with respect.
• Fun-loving team - you will be working under Head Chef and Australian Chef of The Year, Tom Hitchcock and his team who are supportive, imaginative and fun to work with.

About YOU:

You might be thinking, "Woot, this sounds like a great job", and it is - but it's not for everyone - we have a specific type of person in mind. So let's talk about YOU.

You probably have a bookshelf filled with cookbooks and your Instagram is overflowing with food images. When you go to a book shop you go to the cookbook section first.

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