Commis Chef I InterContinental Pokhara Resort at IHG Career

Pokhara, Gandaki Province, Nepal -

Full Time

Start Date

Immediate

Expiry Date

20 Jun, 26

Salary

0.0

Posted On

22 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Presentation, Flavor Dedication, High Standards, Workstation Ownership, Supply Management, Equipment Management, Waste Management, Hygiene Compliance, Washing Up, Team Player, Lifting, Pushing, Pulling, Reading, Writing, Basic Maths

Industry

Hospitality

Description

IHG, a leading global hospitality company is bringing to life InterContinental Pokhara Resort, a serene haven perched on a hill and within a community forest, overlooking the tranquil waters of Begnas Lake. This soon-to-be-iconic luxury destination seeks talented and passionate individuals to fill multiple career opportunities. If you share our passion for delivering exceptional guest experiences and driving excellence in every aspect of hospitality, we invite you to join us on this exciting journey. Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we’re looking for a Commis Chef with a passion for presentation, dedication to flavor and commitment to setting high standards from workspace to table and beyond. A little taste of your day-to-day: * Making every single meal a feast for the eyes and treat for the tastebuds * Taking ownership for your workstation – keeping on top of supplies, equipment and waste * Being cleaner than clean to meet or exceed local cleanliness and hygiene laws * Helping with washing up and other kitchen duties where needed * Taking on other ad-hoc duties like a true team player What We need from you: * The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling * A good grasp of reading, writing and basic maths * The flexibility to work night, weekend and holiday shifts * Compliance with local laws on food handling and serving alcohol – you’ll need to be above the minimum age required and fluent in the local language * Great communication – you’ll be warm, welcoming and easy to talk to What you can expect from us: We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business. Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives. IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace. So, join us and you’ll become part of our ever-growing global family.

Responsibilities

The Commis Chef is responsible for creating visually appealing and delicious meals while taking ownership of their workstation, managing supplies, and adhering to strict cleanliness and hygiene standards. They must also assist with general kitchen duties and perform ad-hoc tasks as a supportive team member.