JOB OVERVIEW

We are seeking a dedicated and passionate Commis to join our culinary team. The ideal candidate will possess a strong foundation in food production and preparation, with a keen interest in developing their culinary skills within a fast-paced kitchen environment. This role is perfect for individuals looking to advance their career in the hospitality industry while contributing to the success of our restaurant.

REQUIREMENTS

• Previous kitchen experience is essential, with a focus on food preparation and cooking.
• Supervising experience or team management skills are highly desirable.
• A solid understanding of food safety regulations and best practices in hospitality.
• Culinary experience, preferably within a restaurant setting, is an advantage.
• Strong communication skills and the ability to work collaboratively within a team.
• A passion for the culinary arts and a desire to learn and grow within the industry.
• Flexibility to work various shifts, including evenings and weekends as required. Join us as we create memorable dining experiences through exceptional cuisine and outstanding service!
  Job Type: Part-time
  Pay: £10.00-£12.21 per hour
  Expected hours: 15 – 25 per week
  Work Location: In person
  Reference ID: Funky Buddha Commis
  Expected start date: 25/08/202

• Assist in the preparation of high-quality dishes under the guidance of senior kitchen staff.
• Maintain cleanliness and organisation of the kitchen area, ensuring compliance with food safety standards.
• Support team management by collaborating effectively with colleagues to ensure smooth kitchen operations.
• Participate in food production processes, including cooking, plating, and serving meals.
• Follow recipes and presentation specifications to deliver consistent results.
• Monitor stock levels and assist with inventory management to ensure adequate supplies are available.
• Contribute to a positive working environment by demonstrating leadership qualities and promoting teamwork.