We are looking for someone with the passion for cooking good honest food, to come and join our team at North Shore Hotel and Golf Club.
On offer is a fixed term position for the successful applicant, allowing you to learn from the team and gain experience in different cooking techniques. Our team will train and guide you in all aspects of professional cooking.

The successful candidate will;

• Prepare and cook dishes from scratch, working alongside a team of chefs.
• Maintain our high levels of quality and service.
• Keep all working areas clean and tidy and ensure no cross contamination
• Learn skills and cooking techniques from other members of the team.
• Comply with all company policies and procedures and all statutory regulations and food hygiene policies.
• Ensure that food storage areas are maintained in accordance with the company’s Food Hygiene, Healthy and Safety and Environmental policies and procedures

Job Types: Full-time, Permanent
Pay: £12.30-£13.10 per hour

Additional pay:

• Tips

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Free parking
• On-site parking
• Sick pay

Experience:

• chef: 1 year (required)

Work Location: In person
Expected start date: 12/05/202

Please refer the Job description for details