Commis Chef

at  Stoke by Nayland Hotel Golf Spa

Colchester CO6 4PZ, England, United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate15 Feb, 2025GBP 12 Hourly17 Nov, 2024N/AGood communication skillsNoNo
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Description:

Department: Food & Beverage
Closing date: Ongoing
Salary: £12.00 - £12.50 per hour
Stoke by Nayland Resort is looking for a Commis Chef to join its team of talented chefs. We have a growing number of dining outlets, including; the Lakes a la carte restaurant, the Orchard Bar & Lounge, the Sports Bar, our Peake bistro, as well as also being a ‘go-to’ destination for weddings and events.
We offer a supportive environment that offers the chance for you to develop your skills and knowledge.
Staff accommodation available.
Person specification:

SbN team benefits:

  • Demonstrate a desire to deliver fantastic food every time
  • A passion for fresh ingredients and flavours
  • A willingness to learn new skills and be an active team player. We want a chef who wants to be part of a team that works hard, supports each other, and has fun along the way
  • Be punctual and respectful – you’re not precious – we leave our egos at the door and we all help to get jobs done
  • Ambitious individuals who have a willingness to learn from our experienced chefs
  • Demonstrate great planning and organisational skills
  • Discounted food and drink in our bars and restaurants
  • Discounted hotel stays for yourself, friends and family
  • Employee Assistance Programme
  • Training and development opportunities
  • Free on-site parking
  • Discounted golf and leisure club membership

Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Colchester CO6 4PZ, United Kingdom