COMMIS CHEF – THE WYCHWOOD INN

Location: Shipton-under-Wychwood, Cotswolds
Part-Time and Fixed-Term roles available
Are you passionate about food and eager to kick-start your culinary career? Join our talented kitchen team in the heart of the beautiful Cotswolds, where fresh, seasonal ingredients and classic British pub fare meet creativity and flair.

ABOUT US:

Nestled in the heart of the Cotswolds, The Wychwood Inn combines rustic elegance with modern comforts. We offer a warm and welcoming environment with a well-loved pub, a seasonal restaurant menu using locally sourced ingredients, and five beautifully appointed rooms for overnight stays. We pride ourselves on delivering outstanding service, whether it’s a casual drink by the fire, a family dinner, or a relaxing countryside escape.

THE ROLE:

As a Commis Chef, you’ll be a key part of our kitchen team, helping to prep, cook, and plate up high-quality dishes across all sections. You’ll have the chance to learn and grow while contributing your ideas and passion for food.

KEY RESPONSIBILITIES:

• Support our chefs with day-to-day food preparation and service.
• Learn and develop your skills across different sections of the kitchen.
• Help keep the kitchen clean, safe, and organised.
• Ensure all food is prepared to high standards and delivered on time.
• Work closely with the team to deliver an excellent dining experience for our guests.