Commis Chef at Travel Leisure Co

Dinner Plain, Victoria, Australia -

Full Time

Start Date

Immediate

Expiry Date

13 Aug, 26

Salary

0.0

Posted On

15 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Food Safety, HACCP Principles, Kitchen Stock Auditing, Food Presentation, Commercial Cookery, Guest Experience, Time Management, Professional Grooming, Teamwork

Industry

Hospitality

Description

We Put the World on Vacation Travel + Leisure Co. is the world’s leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the company achieve its mission to put the world on vacation. Innovation and growth keep our work interesting and fun. Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide. At Travel + Leisure Co., our mission is simple: to put the world on vacation. Our Vacation Ownership business line includes Club Wyndham, WorldMark by Wyndham, Margaritaville Vacation Club, Accor Vacation Club and the brand new Sports Illustrated Resorts. Our more than 19,000 associates put the world on vacation at more than 270 vacation club resort locations across the globe. Innovation and growth keep our work interesting and fun. Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide. GO WHERE TEAMWORK TALKS At Travel & Leisure Co., we go further as a team. We believe in the impact of a helping hand and the power of vacations. If you enjoy working in an environment where no two days are the same, join our beautiful team as a Casual Commis Chef today! How You'll Shine Club Wyndham are looking for a friendly & experienced individual to join our kitchen team ahead of a busy season. As the Commis Chef, you will be responsible for preparing, producing and presenting all foods according to standard recipes and as directed and provide a superior customer experience. Responsibilities include, but are not limited to: Place highest importance to food safety and hygiene of food preparation as outlined in the HACCP principles and the local guidelines for catering establishments. Prepare, produce and present all foods in accordance with identified Food Hygiene and Health & Safety standards, commonly accepted in the catering industry. Display eagerness to increase food knowledge and skills. Strive to minimise food wastage. Provide an exceptional Guest experience Audit kitchen stock & grocery lines daily & order stock as required How You’ll Be Rewarded Build your career with a value driven organisation that promotes continual growth and development for its people. Some of our many benefits on offer include: Discounted hotel stays across Australia, Fiji, New Zealand Professional development funding Competitive hourly rate + 25% casual loading + applicable penalty rates What You'll Bring To be successful in this role, you will be: Relevant trade qualifications (ie Commercial Cookery) Previous Food & Beverage experience in a Hotel/Resort environment and/or Commerical Kitchen Hold a Food Safety Handlers Certificate A desire to deliver an exceptional Guest experience An adaptive mindset and vision to deliver a quality product Attention to detail and a passion for food quality, presentation and consistency Punctual, reliable, and presentable Excellent grooming standards, professionalism, and reliability The ability to work a flexible roster, inclusive of evenings, weekends and public holidays Where Memories Start with You Hospitality is at the heart of all we do at Travel + Leisure Co. Here, you’ll find an inclusive environment where we deliver excellence and take time to have fun, celebrate together, and support one another. We're always looking ahead to what’s next and how we can strengthen our business, its neighboring communities, and the customer experience. Join our global team and build a career where memories start with you. We are an equal opportunity employer, and all applications will be considered for employment without attention to their membership in any protected class. If you require any reasonable accommodation to complete your application or any part of the recruiting process, please email your request to MyC•••••@travelandleisure.com, including the title and location of the position for which you are applying. Where Memories Start with You Hospitality is at the heart of all we do at Travel + Leisure Co. Here, you’ll find an inclusive environment where we deliver excellence and take time to have fun, celebrate together, and support one another. We're always looking ahead to what’s next and how we can strengthen our business, its neighboring communities, and the customer experience. Join our global team and build a career where memories start with you. We are an equal opportunity employer, and all applications will be considered for employment without attention to their membership in any protected class. If you require any reasonable accommodation to complete your application or any part of the recruiting process, please email your request to MyCareer@travelandleisure.com, including the title and location of the position for which you are applying. Travel + Leisure Co. is the world’s leading membership and leisure travel company offering vacation ownership, travel membership, and exchange programs. We provide outstanding vacation experiences and travel inspiration to millions of owners, members, and subscribers every year. We believe that all vacation moments start with our associates, and we’re proud of our global teams that turn vacation inspiration into exceptional travel experiences.

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Responsibilities

Responsible for preparing, producing, and presenting food according to standard recipes while maintaining strict food safety and hygiene standards. Duties include auditing kitchen stock, ordering supplies, and minimizing food wastage to ensure a superior guest experience.