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Commis Chef at Village Roadshow Limited
Gold Coast, Queensland, Australia -
Full Time

Start Date

Immediate

Expiry Date

14 Sep, 25

Salary

27.17

Posted On

15 Jun, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description
Responsibilities
  • Work effectively within a team environment to provide excellent internal service and to promote a positive working environment.
  • Follow workplace hygiene procedures (HACCP) & maintain workplace in a clean & hygienic manner.
  • Report any issues that may affect kitchen operations immediately to the Sous Chef.
  • Conduct food preparation and cooking duties ensuring menu items are prepared to recipe and quality standards.
  • Be aware of meal times and the importance of timeliness, efficiency and presentation of all meals.
  • Arrange, prepare and break down the buffet and food displays while maintaining a high standard of presentation.