Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further…
At Northampton Saints, as part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our team!

SKILLS / QUALIFICATIONS

We are looking for Commis Chef’s with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.
Excellent communication and remaining calm under pressure will be key to ensuring smooth delivery.

PREP AND MATCHDAY ROLE AT NORTHAMPTON SAINTS:

2-4 Days in the week along with the matchday itself, you would be working in a team of up to 10 & reporting to the Sous chef / Head Chef and catering for up to 80 covers from an A La Carte menu for the Boxes or catering for the fans in the stands with Street food menu’s from Burgers to dirty fries.
Experience is essential, please make sure to attach a copy of your CV with all relevant experience and qualifications.

ROLE RESPONSIBILITIES:

• Communicating with colleagues to ensure smooth delivery.
• Prepare food to menu specifications ensuring that Levy standards and procedures are followed.
• Assist with new team members by giving respectful and encouraging coaching as needed.
• Exceptional standards of hygiene and cleanliness.
• Enjoy your work, smile and have fun!