Commis / Cook – Breakfast at VOCO Australia Pty Ltd
Sydney, Queensland, Australia -
Full Time


Start Date

Immediate

Expiry Date

16 Nov, 26

Salary

0.0

Posted On

18 Aug, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Restaurants & Food Service

Description

Benefits

Pulled from the full job description

  • Referral program
  • Professional development assistance
  • Employee mentoring program
  • Free food
  • Employee discount

 

Full job description

Fire, flavour, and precision—bring your grill skills to The Meat & Wine Co

We are on the hunt for passionate Grill Chefs to join our Perth CBD kitchen team. Work with premium cuts, quality produce, and a team that takes pride in every service

Casual positions, up to 38 hours available.

Why you’ll love working with us

  • Generous staff discounts and complimentary meals every shift
  • Opportunities to earn more through incentives and tips
  • Structured training and development to support your growth
  • Genuine career progression within a respected national hospitality group
  • Supportive, experienced kitchen leadership team
  • Stable, ongoing employment in a busy, well-established venue
  • Work with premium cuts and quality produce in a professional kitchen

About the role

As a Grill Chef at The Meat & Wine Co, you’ll be at the heart of the kitchen, responsible for delivering perfectly cooked steaks and high-quality dishes every service. You’ll work with premium meats, managing the grill section with precision, consistency, and pride. This is a hands-on role where attention to detail and teamwork are key.

What we’re looking for

  • 1–2 years’ experience in a similar kitchen or grill-focused role
  • Strong experience with flame or charcoal grilling (essential)
  • Solid understanding of meat cuts, cooking temperatures, and resting
  • Certificate III in Commercial Cookery (advantageous, not essential)
  • Ability to work in a fast-paced, high-pressure environment
  • Strong teamwork and communication skills
  • Passion for quality food and hospitality
  • Flexible availability across a 7-day rotating roster

About us

Established in 2000, The Meat & Wine Co is a premium steakhouse brand known for its quality produce, curated wine offering, and vibrant dining experience. Our Perth CBD restaurant is part of a national group that values its people and offers real opportunities for growth and development.

If you take pride in your grill skills and want to be part of a strong kitchen team, we’d love to hear from you—apply now.

Job Types: Part-time, Casual

Benefits:

  • Employee discount
  • Employee mentoring program
  • Free food
  • Professional development assistance
  • Referral program

Application Question(s):

  • hourly pay rate Expectation?
  • How many hours are you available to work?

Education:

  • Certificate I - IV (Preferred)

Experience:

  • Chargrill: 2 years (Required)

Responsibilities
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