Commis Cook (Indian Cuisine) - Holiday Inn Singapore Little India
Hotel Brand: Holiday Inn
Location: Singapore, Singapore
Hotel: Singapore Little India (SINLI), 10 Farrer Park Station Road, 217564
Job number: 151121

GUEST EXPERIENCE:

• Communicates politely and display courtesy to guests and internal customers
• Assists with the preparation, presentation, decoration and storage of the following dishes

QUALIFICATIONS AND REQUIREMENTS

With 1 year’s related experience or formal training or an equivalent combination of education and experience. Obtained food service permit or valid health/food handler card as required by local government agency.
Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company. Able to read and write English.

ACCOUNTABILITY

Supports the Section Chef by preparing, presenting, storing and serving a selection of dishes. You will also help to create a desired work culture around our Winning Waysof the InterContinental Hotels Group and embrace the IHG Commitment.