Enrich our guests with 5-star service! You acquired the necessary expertise and skills during your training and subsequently honed them in upscale gastronomy and the hotel industry. You live your passion as a host and impress guests with your personality.

Commis de Partie "1617"

Are you a passionate chef, a team player, and eager to lay the foundation for your career with high-quality regional products? For our nature-inspired hotel with 112 rooms and suites, nestled in the heart of one of Austria's most beautiful regions, we are seeking a dedicated Commis de Partie for our à la carte restaurant, 1617. Together with your team, you will prepare traditional Alpine cuisine, regional specialties, and our signature fondue concept to the highest standard across two floors with 70 seats. And with fantastic colleagues and a fun atmosphere, we'll ensure your time with us is the best of your life.

WHAT NEEDS TO BE DONE?

• Support at a kitchen post
• Working days: Winter 5 days/week | Summer 4 days/week
• Preparation and cooking of high-quality dishes
• Mise en place for daily kitchen operations
• Support for the Chef de Partie and Demi Chef de Partie
• Proper handling of food and work equipment
• Compliance with HACCP guidelines
• Contributing to a smooth production process
• Careful and clean working methods

WHAT SHOULD YOU BRING?

• Completed apprenticeship as a cook
• Previous professional experience is an advantage.
• Passion for traditional and regional cuisine
• Enjoyment of learning and personal development
• Quality awareness and team spirit
• Independent and reliable work ethic
• Very good German and English skills
• Friendly and dedicated demeanor

BENEFITS & INCENTIVES

The Forsthofgut is known as one of the most prestigious five-star hotels in the Alps: We achieve this only through the excellent work of our employees. As part of this team, the Forsthofgut offers you everything you need to succeed together. 

• All-inclusive onboarding at the start of work for a good start
• Free fresh full board even on days off
• Permanent employment contract in a year-round business
• 5-day week
• Accommodation in modern lodgings is possible, subject to availability.
• Free use of our forest spa and gym 24/7
• Personally tailored professional development within our FHG Campus
• Perfect leisure activities in the region
• 13th & 14th month salary pro rata according to collective agreement
• Provision of your high-quality workwear
• Price advantages at the hotel, in the region and online using your "Save-The-Ocean" employee card
• Workplace health management
• "Employee referral bonus"
• More about the benefits

A minimum wage as stipulated in the collective agreement for the hotel and restaurant industry applies. We are prepared to offer a higher salary depending on your qualifications and professional experience.

Become part of the team!

At the Forsthofgut Nature Hotel, we work together towards a common goal: to enrich our guests with unique experiences and create special moments that will bring a smile to their faces long after their stay. We would love your support: Become part of the Forsthofgut team and grow beyond your own expectations!

New Team CAMPUS:

Opened in December 2023, the Forsthofgut Team Campus is a 1,300 m² staff area where employees learn, live, and spend time. Inspired by a university campus, the concept is based on five pillars: Wellbeing, Education, Social, Food, and Living. It features meeting rooms, a restaurant, a bar, lounge areas, a gaming area for TV and game nights, and a DJ booth. True to our motto, "We enrich people," we are committed to the continuous development of our employees.

JOIN OUR TEAM FORSTHOFGUT!

Company : Naturhotel Forsthofgut

Location : Naturhotel Forsthofgut

Department : Kitchen HP

Start date : November 16, 2026

Salary : Depending on qualifications and experience

• Contact person : Maria Bretschneider