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Commis II - Porterhouse at Accor
Dubai, Dubai, United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

06 Jan, 26

Salary

0.0

Posted On

08 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team Player, Communication Skills, Work Ethic, Positive Attitude, Organizational Skills, Flexibility, Culinary Passion, Kitchen Experience

Industry

Hospitality

Description
Company Description Discover the warm hospitality of Sofitel Dubai The Palm, a luxurious 5-star beachfront resort nested on the East Crescent of the renowned Palm Jumeirah. Nestled amongst lush greenery on the idyllic shores of the Arabian Gulf, Sofitel Dubai The Palm offers a tropical and relaxing sanctuary, only a short distance away from the vibrant, buzzing metropolis of Dubai. With touches of French elegance interlaced throughout the resort, we invite guests to enjoy an environment “Where life lives” and indulge in excellence. The resort comprises of 360 contemporary guest rooms and suites, 182 serviced apartments, 4 ultra-luxury villas, Sofitel Spa with L’Occitane, Fitness Centre, Kids Club and offers a large variety of dining options with 7 restaurants, 5 bars, and lounges. Job Description The ideal candidates will join the team equipped with: Previous experience working in a busy kitchen Reliable and hardworking. Team player with the ability to work under pressure. Has excellent communication skills, strong work ethic and a positive attitude. Be familiar with the other kitchen sections, promoting flexibility and productivity. Ensure all food produced is in line with kitchen recipes and standards. Qualifications What we are looking for: A quality team-player looking to expand their career Someone with a passion for the culinary Have previous experience in a similar role Possess the ability to work autonomously Be highly organised and remain flexible to the needs of the business

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Responsibilities
The Commis II will ensure all food produced is in line with kitchen recipes and standards. They will also promote flexibility and productivity by being familiar with other kitchen sections.