Commis II - Thai Kitchen at Minor International
, , Thailand -
Full Time


Start Date

Immediate

Expiry Date

26 Aug, 26

Salary

0.0

Posted On

28 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Food Presentation, Food Preservation, Hygiene Procedures, Safety Procedures, Teamwork, Multitasking

Industry

Hospitality

Description
Company Description Refined, authentic, and immersive. Anantara creates meaningful journeys by connecting guests to genuine places, people, and stories through personalised experiences and heartfelt hospitality. Whether discovering pristine islands, vibrant cultures, or tranquil escapes, Anantara offers thoughtfully crafted moments for guests who value quality, detail, and a true sense of place. Job Description The Commis II – Thai Kitchen supports daily food preparation and presentation while maintaining high standards of hygiene, health, and safety. This role requires teamwork, the ability to follow instructions, multitask calmly in a fast-paced kitchen, and contribute to consistent food quality and guest satisfaction. Qualifications • Previous experience in a Food & Beverage/Restaurant operations role • Passion for teamwork • Knowledge of basic preparation, presentation and preservation of food • Basic knowledge of hygiene and safety procedures Company Location: Anantara Rasananda Koh Phangan Villas
Responsibilities
Supports daily food preparation and presentation in the Thai kitchen while maintaining high hygiene and safety standards. Contributes to consistent food quality and guest satisfaction through effective teamwork and multitasking.
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