Commissary Kitchen - Production Cook at Ian's Pizza

Madison, Wisconsin, United States -

Full Time

Start Date

Immediate

Expiry Date

30 May, 26

Salary

18.0

Posted On

02 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Sauce Preparation, Dressing Preparation, Meat Preparation, Vegetable Preparation, Packaging, Labeling, Following Instructions, Protocol Adherence, High-Volume Production, Grilling, Team Player, Independent Work, Routine Task Comfort, Knife Skills, Oven Operation

Industry

Restaurants

Description

Bring in $16-$18/hour at our Commissary Kitchen, a high-volume food production facility on Madison's east side. Why You'll Love Working Here Whether you dream of becoming a manager, are trying out new careers, or just seeing where life takes you, Ian's is the place to be! 💵$16/hour starting with $2/hour additional for afternoon shifts and Saturday shifts. 🩺 Health and dental insurance for full-time employees. 💎 PTO, sick leave, and retirement benefits with up to 3% match for all. 🍕Flexible schedules and free shift meals. 🎉 $250 when your referral joins our team. 👍 Join an inclusive crew committed to the Big Five - Dependability, Awareness, Connection, Generosity, and Effort. What you'll do As a Production Cook, you'll prepare sauces, dressings, meats, and vegetables for our restaurant locations while ensuring accurate packaging and labeling. We have a high standard for cleanliness and quality, so you'll need to follow instructions and protocols carefully. This is a high-volume prep and production kitchen - be ready to do things like prepare and grill pounds of chicken for hours! The team will support you and add some fun along the way. What We're Looking For If you're a team player who brings high effort and good vibes to every shift, we wanna hear from you! Able to be on your feet, walking and standing, for long periods. Able to lift up to 50 lbs regularly. This is an active job! Able to work independently, comfortable with routine, repetitive tasks. Comfortable using hot ovens and grills, sharp knives, boiling pots of water, and other kitchen tools. Production Cook Scheduling and Availability Ideal Production Cook candidates will be available for the following shifts: 1-2 afternoon shifts per week (12PM - 8PM on Mondays, Wednesdays, Fridays) 2 Saturday shifts per month (6AM - 2PM) The Commissary Kitchen operates Mondays, Wednesdays, Fridays from 6AM - 8PM and Tuesdays, Thursdays, Saturdays from 6AM - 2PM. Part and Full Time positions available. Apply Today! Join a crew where you can be yourself and create the behind-the-scenes Ian's magic! 🚀 Apply in 5 minutes or less at www.ianspizza.com. Follow us on Instagram and Facebook to see the Ian's vibe in action.

Responsibilities

The Production Cook will be responsible for preparing various food items such as sauces, dressings, meats, and vegetables for restaurant locations, ensuring accurate packaging and labeling according to high standards of cleanliness and quality. This high-volume role requires performing physically demanding tasks like preparing and grilling large quantities of chicken for extended periods while strictly following established instructions and protocols.