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Construction Project Manager - Restaurants at Leap Brands
Dallas, Texas, United States -
Full Time

Start Date

Immediate

Expiry Date

17 Apr, 26

Salary

0.0

Posted On

17 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Construction Management, Budgeting, Scheduling, Vendor Coordination, Permitting, Health Regulations, Safety Regulations, Building Codes, Project Management Tools, Communication Skills, Collaboration, Site Visits, Quality Standards, Inspections, Final Approvals

Industry

Staffing and Recruiting

Description
Job Description: We are seeking an experienced and detail-oriented Restaurant Construction Project Manager to oversee new restaurant builds, remodels, and special construction projects from start to finish. This role is responsible for managing timelines, budgets, vendor coordination, and all phases of construction to ensure projects are completed on time and within scope. The ideal candidate has a strong background in commercial construction, with specific experience in restaurant buildouts, permitting, and vendor management. This role requires excellent communication skills and the ability to collaborate with internal stakeholders, architects, engineers, and contractors. Key Responsibilities: Manage all aspects of restaurant construction projects from pre-construction to closeout Oversee budgeting, scheduling, and procurement of materials and services Coordinate with architects, engineers, general contractors, and local municipalities Ensure compliance with all health, safety, building, and ADA regulations Review and approve construction documents, plans, and scopes of work Conduct site visits to monitor progress and ensure quality standards are met Manage permitting, inspections, and final approvals Provide regular project updates and reporting to senior leadership Qualifications: 3–5 years of experience in commercial or restaurant construction project management Knowledge of construction processes, building codes, and permitting Strong organizational and time-management skills Proficient in project management tools and software Ability to travel to job sites as needed
Responsibilities
Manage all aspects of restaurant construction projects from pre-construction to closeout, ensuring compliance with regulations and quality standards. Provide regular project updates and coordinate with various stakeholders throughout the project lifecycle.