Responsibilities: Cashier, clean, stock coolers and shelves, assist customers, cook, bag ice, bookkeeping, and any other duties required to keep the store running efficiently.
Requirements: Dependable, Friendly, Honest, Ability to work some nights, weekends, and holidays
Monday 1pm-9pm
Tuesday 1pm-9pm
Wednesday off
Thursday off
Friday 1pm-9pm
Saturday 1pm-9pm
Sunday 1pm-9pm
Responsibilities
The employee is responsible for cashiering, cleaning, stocking shelves, and assisting customers. Additional duties include cooking, bagging ice, and performing bookkeeping tasks to ensure efficient store operations.
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