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Cook 1-551000 at Coushatta Casino Resort

Kinder, Louisiana, United States -

Full Time

Start Date

Immediate

Expiry Date

10 Feb, 26

Salary

0.0

Posted On

12 Nov, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Cooking, Time Management, Attention to Detail, Teamwork, Food Safety, Menu Planning, Inventory Management

Industry

Description

Responsible for the preparation of all foods during an assigned shift, in accordance with company specifications and standards. EDUCATION and/or EXPERIENCE: High School diploma or GED and three to five years experience as a cook's apprentice in a large, full service hotel or restaurant preferred.

Responsibilities

Responsible for the preparation of all foods during an assigned shift. This is done in accordance with company specifications and standards.