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Cook 1 at The Christ Hospital Health Network

Cincinnati, Ohio, United States -

Full Time

Start Date

Immediate

Expiry Date

18 Oct, 26

Salary

0.0

Posted On

20 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Cooking, Portioning, Food Presentation, Inventory Storage, Customer Service, Basic Math, Basic Reading, Basic Writing

Industry

Hospitals and Health Care

Description

Responsible for accurately and efficiently preparing, cooking, portioning and presenting a variety of hot and/or cold food items for patient meal service, cafeteria and/or catering/special events. Responsible for proper receiving and storage of food and supplies, including distribution to nursing unit kitchenettes, physician lounges, and other identified locations.

Responsibilities

Responsible for preparing, cooking, and presenting hot and cold food items for patients, cafeterias, and special events. Additionally manages the receiving, storage, and distribution of food and supplies to various facility locations.