Cook 1 at Zankou Chicken
Vernon, California, United States -
Full Time


Start Date

Immediate

Expiry Date

24 Jun, 26

Salary

20.0

Posted On

26 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Recipe Following, Operating Cooking Stations, Stocking, Food Safety, Sanitation, Organization, Guest Service, Teamwork, Quality Control

Industry

Restaurants

Description
Description Cook - BOH Zankou Chicken is an award-winning, family-owned, fast-casual Mediterranean restaurant chain with 14 locations (and growing) across Southern California. At Zankou, we serve quality, natural, and uniquely delicious Mediterranean meals at an affordable price and with a “WOW” level guest experience. At Zankou, we are committed to helping our Team Members reach Excellence and continuing their career growth. We have implemented our Zankou Journey, a level-pay system, which is progressed by mastering specific skills and stations. This allows our Team Members to advance their career and grow their earning potential. We align ourselves on simple Core Values to ensure that we reach our mission the right way. Our Core Values are, Excellence, Teamwork and Care if this describes and you are passionate about food, quality, guest service and growth, come join our team! Responsibilities: Provides a “WOW” experience to our Guests by bringing our awesome menu to life! Prepares fresh, delicious, and healthful meals by preparing all food items to order, and following standard recipes and procedures Operates cooking stations: falafel, kabob, rotisserie, and wrap/plate areas Stocks/restocks items and rinses and cuts raw food products Receives and stores food supplies and equipment Keeps cook line and prep areas in a clean, sanitary, and safe manner Cleans, organizes, and maintains walk-in refrigerator, reach-in refrigerator, cooler drawers, prep, and dry storage area Understands and follows all food safety and temperature standards Benefits & Perks: Free Shift Meal Paid Vacation Training and Development Opportunities Flexible Schedule Referral Bonus – $400 per referral (upon completion of 90 days) Medical, Dental, Vision and Life Insurance upon eligibility 401k Matching
Responsibilities
The Cook 1 is responsible for preparing fresh, delicious, and healthful meals according to standard recipes and procedures, ensuring a "WOW" experience for guests. This includes operating various cooking stations such as falafel, kabob, rotisserie, and wrap/plate areas.
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