The Hotel Arts Group is currently looking for a Cook 2 for SAIT Curated Catering. We are looking for someone who will consistently provide quality and production for 200+ students and faculty daily in an organized and effective manner. This cook will primarily be working alongside the Dining Hall Chef to provide excellent culinary service to students and faculty in the SAIT Begin Dining Hall. They will also be responsible for the upkeep and cleanliness of the cafeteria.

Please refer the Job description for details