COOK 3 (COMMIS _ VENUES) PART TIME at Park Hyatt Toronto
Toronto, ON, Canada -
Full Time


Start Date

Immediate

Expiry Date

14 Sep, 25

Salary

0.0

Posted On

15 Jun, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication Skills

Industry

Hospitality

Description

Summary
Do you want to make a difference in the lives of those around you, be part of something bigger, and love where you work?
Join a community that values respect, integrity, inclusion, empathy, experimentation, and well-being. At Hyatt, diversity, equity, and inclusion are at the core of our purpose: to care for people so they can be their best.
Recently renovated with striking architecture, art, and bespoke culinary experiences, Park Hyatt Toronto offers a sophisticated, approachable luxury with a distinct character highlighting our Yorkville location.

Qualifications

  • Requires fair communication skills
  • No previous experience necessary
  • A true desire to satisfy the needs of others in a fast paced environment
  • Ability to stand for long periods of time
  • Capable of performing repetitious dutie
Responsibilities

The Cook 3 is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires supervision and training.

Qualifications

  • Requires fair communication skills
  • No previous experience necessary
  • A true desire to satisfy the needs of others in a fast paced environment
  • Ability to stand for long periods of time
  • Capable of performing repetitious duties

Park Hyatt Toronto is dedicated to offering employment accommodation in compliance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. If contacted for a job opportunity, please inform the Human Resources department if you require accommodations

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