Cook at AktiVital Hotel Wunsch Hotel OHG

Bonn, Berlin, Germany -

Full Time

Start Date

Immediate

Expiry Date

07 Jan, 27

Salary

50000.0

Posted On

09 Oct, 26

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Restaurants & Food Service

Description

Full job description

We know how valuable you are – welcome to the Wunsch family!

We are immediately seeking several chefs (m/f/d) for full-time or part-time positions at our AktiVital Hotel in Bad Griesbach (Lower Bavaria).

Your benefits

Fair compensation depending on professional experience and qualifications
Varied work in full-time or part-time positions
Company pension scheme
Company bike leasing
Financial support for further education
Permanent position
Regular working hours (based on a 5-day week)
Sunday and public holiday surcharges
Collegial working atmosphere

Your tasks

Preparation of dishes for our hotel restaurant (half board or full board, alkaline fasting, à la carte)
Independent management of the kitchen station
Independent organization of work processes
Provision of mise en place and daily quality control
Compliance with HACCP requirements
Daily checks of storage rooms, cold storage facilities and refrigerated compartments
Supervision and training of trainees

Your profile

Completed apprenticeship as a cook
Passion for both regional and vegan cuisine
Operational readiness also on Sundays and public holidays
Willingness to learn, teamwork skills and reliability
Sense of responsibility and good time management
Solid German skills, both spoken and written.

AktiVital Hotel

We are a family-run, medium-sized hotel with 49 rooms and suites, an in-house restaurant, and a beauty salon. The Wunsch family has managed the hotel in Bad Griesbach since its opening in 1984. With our motivated team of nearly 50 employees, we primarily cater to short-stay guests and those seeking health and wellness treatments.

If you believe you are the right person for the job, we look forward to receiving your application (a CV is sufficient). We and our managing director, Otto Wunsch, are looking forward to getting to know you.

Relevant for cooks / chefs / chef de partie / demi chef de partie / commis de cuisine / junior cooks / gastronomy / hotel industry / hotel and catering industry

Job type: Full-time, Part-time, Permanent

Salary: €3,000.00 - €4,000.00 per month

Expected working hours: 20.0–40.0 per week

Services:

Company pension scheme
In-company training
meal allowance
Free drinks
Free parking
Discounts on the company's products/services

Option to commute/relocate:

Bad Griesbach: commuting without problems or being willing to relocate with support from the employer (desirable)

Application question(s):

When are you available?
Desired weekly working hours?
What is important to you professionally?

Language:

German language proficiency at C1 level (Required)

Work location: On-site

How To Apply:

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Responsibilities