FOOD PREPARATION

• Prepare ingredients for cooking, including chopping vegetables, cutting meat, and marinating.
• Follow standardized recipes and portion guidelines.
• Ensure meals are cooked to the correct specifications and meet quality standards,

COOKING DUTIES

• Operate a variety of kitchen equipment, such as ovens, grills, fryers, and stovetops.
• Cook and present dishes in an appealing, efficient, and timely manner.
• Adjust cooking techniques based on special requests, dietary needs, or food sensitivities.

SPECIAL PROJECTS AND TASKS

• Assist with menu development and testing new recipes.
• Participate in kitchen deep-cleaning projects.
• Support management in ensuring smooth kitchen operations.
  Job Type: Full-time
  Pay: AED2,800.00 - AED3,000.00 per month
  Expected Start Date: 01/09/202