Cook at Asbury Communities

Solomons, Maryland, United States -

Full Time

Start Date

Immediate

Expiry Date

22 Dec, 25

Salary

19.29

Posted On

23 Sep, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cooking, Food Preparation, Customer Service, Food Safety, Recipe Following, Temperature Monitoring

Industry

Hospitals and Health Care

Description

Company Description Today is a new day. At Asbury we’re filling it with more laughter, more possibilities, more ways to give back, all backed by support for whatever life brings your way. We are an organization with a mindset to help others, a place where seniors continue to teach, learn, and grow, a certified Great Place to Work where you can build a purposeful career. Let’s do all the good we can in this world – together. Asbury Solomons, a part of Asbury Communities, Inc., the 14th-largest, not-for-profit continuing care retirement community system in the United States as ranked by LeadingAge Ziegler. Asbury Solomons is proud to hold EAGLE accreditation from the United Methodist Association of Health & Welfare Ministries. Come join our team that continues the legacy of serving seniors at the only Nationally Accredited Waterfront Community in Southern Maryland. Once you've submitted your application, you'll receive an email and text invitation from our trusted partner, Arena, to complete a short 3-5 minute questionnaire. Completing this step is required as part of the application process and helps us get to know you better. Schedule & Compensation PRN/Per Diem Varied shifts (7am-3:30pm or 10am-3:30pm) Weekend & holiday availability $19.29/hour Job Description Responds in a prompt courteous manner to any questions or concerns. Under minimal supervision, independently performs advanced cooking duties in preparing food items to be served to customers. Sets up the steamtable on time to prevent delays in the tray line Ensures food temperatures are maintained at appropriate temperatures per state and federal regulations; monitors temperatures throughout meal service. Provides the highest quality of service to customers at all times. Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other food for consumption in eating establishments. Qualifications Minimum two (2) years of experience in quantity food production. High school diploma or equivalent preferred. Maryland Food Handler’s Certificate preferred. Additional Information Depending upon the status of the position, Asbury offers generous benefits including medical, dental, and vision coverage; 401K with match; PTO and paid holidays. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.

Responsibilities

Independently performs advanced cooking duties and prepares food items for customers. Ensures food temperatures are maintained and provides high-quality service at all times.