Cook BetMGM Sportsbook Bar & Grill - Beau Rivage at MGM Resorts International
Folsom, California, United States -
Full Time


Start Date

Immediate

Expiry Date

10 Jan, 26

Salary

16.16

Posted On

12 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Techniques, Teamwork, Communication Skills, Adaptability, Flexibility, Sanitation Standards, Plate Presentations, Kitchen Equipment Operation

Industry

Hospitality

Description
Biloxi, Mississippi The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. THE JOB: At BetMGM Sportsbook Bar & Grill, the energy is high, the crowd is electric, and the food has to keep up with the action! As a Cook, you will bring your passion for great food and fast-paced teamwork to one of the most exciting dining venues on property. From preparing crowd favorites and game-day bites to executing every dish with precision and flavor, you will play a key role in fueling the fun for our guests. Working alongside a talented culinary team, you will uphold the highest standards of quality, safety, and hospitality—making every service a winning experience. THE STARTING RATE: $16.16 an hour THE SCHEDULE: Full Time | 40 hours Friday | 1:30pm - 9:30pm Saturday & Sunday | 10:00am - 10:00pm Off | Monday - Thursday Schedule may vary based on the sports season and game schedule, must be open and flexible to work weekends and holidays BetMGM Sportsbook Overview THE DAY-TO-DAY: Apply solid culinary techniques and maintain strong knowledge of food products Safely operate kitchen equipment and prepare dishes with consistency and care Restock supplies and food items to ensure readiness for service Label and date all products while following strict sanitation standards Execute detailed plate presentations with attention to quality and speed Assist kitchen leadership and teammates to keep service running smoothly Prepare and maintain strong knowledge of sauces, soups, and other base items Collaborate with the team to meet guest needs and support a fast-moving operation THE IDEAL CANDIDATE: Thrives in a lively, fast-paced environment and stays cool under pressure Demonstrates strong teamwork and communication skills Shows adaptability with a positive, can-do attitude Demonstrates flexibility to work varied shifts, including weekends and holidays THE PERKS & BENEFITS: Wellness incentive programs to help you stay healthy physically and mentally Access to hotel, food & beverage, retail, and entertainment discounts, plus savings with partners on travel, electronics, and more Free meals on the clock in our employee dining room Health & Compensation protection benefits Professional and personal growth opportunities through training, networking, and volunteer programs VIEW JOB DESCRIPTION: https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14064 Are you ready to JOIN THE SHOW? Apply today! At MGM Resorts, we exist to entertain the human race and provide an unforgettable escape. From delivering excellence for our guests to building and sustaining our communities, you can join our diverse teams of world-class talent and thrive in our collaborative environment. Our iconic MGM Resorts brands offer everyone a wide variety of exciting career opportunities with access to unlimited growth. Be part of a unique world filled with anticipation, entertainment and unparalleled experiences — combined with competitive rewards and exclusive perks. Together, we will use our meaningful relationships to continue to build our authentic culture. We know the importance of respecting each other’s differences. We embrace and leverage our diversity to achieve best-in-class experiences and create stronger ties with our employees, guests, suppliers and community partners. We stay committed to taking strong, principled stands on equality to better unify our world. MGM Resorts International develops, builds and operates unique destination resorts designed to provide a total resort experience, including first-class accommodations and dining, world-class entertainment, state-of-the-art meeting and convention facilities, and high-quality retail and gaming experiences. We know the importance of respecting each other’s differences. We embrace and leverage our diversity to achieve best-in-class experiences and create stronger ties with our employees, guests, suppliers and community partners. We stay committed to taking strong, principled stands on equality to better unify our world. MGM Resorts International believes in providing opportunity for every employee to grow, develop and succeed in a work environment where you can be your best. We encourage you to explore our job opportunities. If you are an individual with a disability and need a reasonable accommodation for any part of the application process, or in order to perform the essential functions of a position, please contact us at talent@mgmresorts.com We are an Equal Opportunity Employer. We are also committed to protecting the privacy of visitors to our employment application site, including the protection of any personal information provided to us. For more information about MGM Resorts International, including our privacy policy and commitment to diversity and inclusion, please visit http://www.mgmresorts.com/careers. For California residents, also see our California Privacy Notice that describes the categories of personal information and sensitive personal information we collect and provides certain details about our processing of that information.
Responsibilities
As a Cook, you will prepare crowd favorites and game-day bites while ensuring high standards of quality and safety. You will collaborate with a culinary team to create a winning dining experience for guests.
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