Who We Are
At Chupitos, we’re Singapore’s OG shooter bar — wild nights, bold flavours, and non-stop energy. Our kitchen matches the vibe: fast-paced, high-volume, and never dull. We’re looking for a Chef de Partie who’s passionate about food, thrives under pressure, and enjoys being part of a team that works hard and plays hard.
What You’ll Do

MENU DEVELOPMENT

• Collaborate with the whole Chupitos team — FOH and BOH — to brainstorm and test new menu items.
• Share ideas that keep the menu fresh, creative, and aligned with the Chupitos spirit.

What We’re Looking For

• Proven experience as a Chef de Partie or similar role in a professional kitchen.
• Strong cooking skills and a solid understanding of kitchen operations.
• Great communicator who works well with a fast-moving team.
• Ability to handle pressure and thrive in a busy environment.
• Knowledge of hygiene and food safety practices.
• Culinary training/certification is a plus but not essential.

You’ll Be a Great Fit If You’re…

• Passionate about food and eager to be part of a dynamic kitchen.
• A team player who collaborates easily across FOH and BOH.
• Detail-oriented, organised, and quick on your feet.
• Excited by the energy of a high-volume, high-fun environment.

If this sounds like your kind of kitchen, join us and let’s keep the Chupitos party going — in the kitchen and beyond.
Job Types: Full-time, Contract
Pay: From $2,250.00 per month

Benefits:

• Dental insurance
• Employee discount
• Health insurance

License/Certification:

• WSQ Food Safety Level 1 (Required)

Work Location: In perso

Please refer the Job description for details