Cook / Chef at RSL Employees LLC
Salt Lake City, Utah, United States -
Full Time


Start Date

Immediate

Expiry Date

16 Aug, 26

Salary

24.46

Posted On

18 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Safe Food Handling, Menu Following, Recipe Execution, Teamwork, Time Management, English Communication

Industry

Description
  Join our dedicated staff as a Cook / Chef The Ridge Foothill is looking for a caring individual with cooking experience to join us in our passion for helping seniors.  Our Cooks / Chefs prepare three meals a day for our residents following prepared menus and recipes.  If you have a special recipe, we'd love that you'd share that with us, too. Plus, we are conveniently located very close to I-80 and Foothill Blvd.  Why commute any further? Why work as a Cook / Chef at The Ridge Foothill? * Outstanding Work Environment * Wonderful residents * Great Benefits! * Work/Life Balance  Cook / Chef Benefits at The Ridge Foothill –  * Competitive Pay - $19.68 to $24.46 DOE * High quality (Select Health), low-cost benefits! * $45 a month for medical, dental and vision insurance for full-time team members!  You can add your family members as well. * An employee assistance program that is free of charge  Qualification for a Cook / Chef at The Ridge Foothill –  * Prefer six (6) months experience in food preparation and in safe handling of food and equipment. * Positive attitude, the flexibility to perform various duties in the kitchen. * Ability to work in a team environment.  * Willingness to come to work when scheduled and on time. * Ability to read, write and speak the English language.  About The Ridge Senior Living – The mission of The Ridge Senior Living is to consistently craft a living experience that seniors can’t get anywhere else.  The mission is made reality by successful, caring individuals who are actively involved in the daily successes of the communities.  There is a warmth here that is fostered by devoted team members who serve from the heart.   If you consider yourself to be patient, respectful, empathetic and you find joy in making a difference in someone’s life, consider joining our team today!
Responsibilities
Prepare three daily meals for senior residents following established menus and recipes. Maintain a caring environment while contributing personal recipes to the community.
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