Cook/ Chef at The Millstone Inn
Hathersage S32 1DA, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

01 Dec, 25

Salary

13.25

Posted On

01 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking

Industry

Hospitality

Description

OVERVIEW:

Nestled in the heart of the beautiful Peak District, The Millstone Inn is a welcoming country inn with a reputation for great hospitality and a relaxed, friendly atmosphere.
You’ll be joining an excellent, supportive, and welcoming team that works hard together and takes pride in creating a great experience for every guest. If you’re a passionate chef looking for a positive workplace and the chance to be part of a great crew, The Millstone Inn is the perfect place to grow your skills.

EXPERIENCE

  • Proven experience as a Chef or in a similar role within a restaurant or catering environment.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Excellent organisational skills with the capability to manage multiple tasks simultaneously.
  • A passion for cooking and creating innovative dishes that delight customers.
    Join us in creating memorable dining experiences!
    Job Type: Part-time
    Pay: £13.25 per hour

Benefits:

  • Cycle to work scheme
  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking
  • Referral programme

Application question(s):

  • Have you worked in a busy pub or restaurant kitchen before?

Location:

  • Hathersage S32 1DA (preferred)

Work Location: In perso

How To Apply:

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Responsibilities
  • Prepare and cook a variety of dishes, ensuring high standards of food quality and presentation.
  • Oversee kitchen operations, including coordinating meal preparation.
  • Maintain strict adherence to food safety regulations and hygiene practices.
  • Monitor inventory levels of ingredients and supplies, placing orders as necessary to ensure adequate stock.
  • Collaborate with front-of-house staff to ensure seamless service during busy periods.
  • Help create a positive working environment by fostering teamwork and communication within the kitchen.
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