COOK at COVENANT WOODS
Mechanicsville, Virginia, United States -
Full Time


Start Date

Immediate

Expiry Date

19 Mar, 26

Salary

22.0

Posted On

19 Dec, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills, Food Preparation, Teamwork, Customer Service, Communication, Interpersonal Skills, Time Management, Attention to Detail, Food Safety, Creativity, Passion for Food, Hospitality, Motivation, Adaptability, Fast-Paced Environment, Cooking Techniques

Industry

Description
Job Details Job Location: Mechanicsville, VA 23111 Salary Range: $15.00 - $22.00 Hourly Join Our Team – Covenant Woods is looking for Talented Cooks! Do you have a passion for creating delicious dishes in a fast-paced, energetic environment? Covenant Woods is seeking skilled cooks to join our kitchen team and help craft exceptional meals for breakfast, lunch and dinner. This is a fantastic opportunity to work under the guidance of expert chefs in a dynamic kitchen, honing your culinary skills. Plus, we offer competitive wages, comprehensive benefits, and no late nights—allowing for a great work-life balance! At Covenant Woods, we believe in creating a workplace that feels like home. Our success is driven by our amazing staff, and we want you to be part of it! If you’re ready to make a difference and join a supportive, caring environment, apply today! You’ll thrive in this position if you are: A culinary professional looking for a career change Passionate about food and hospitality Motivated for success Able to work as part of a team Experience/Skills: At least three years of professional experience preferred Current Safe Food Handler certificate Strong customer service skills Excellent communication and interpersonal skills Full-Time Benefits Include: Comprehensive medical, dental, and vision insurance Paid holidays and paid time off Flexible spending account and supplemental insurance offered Tuition reimbursement 403b Employer Match Retirement Savings Plan Anniversary/birthday program
Responsibilities
Cooks will be responsible for preparing exceptional meals for breakfast, lunch, and dinner in a fast-paced kitchen environment. They will work under the guidance of expert chefs to hone their culinary skills.
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