Cook at Embassy Suites Chicago Naperville
Naperville, Illinois, United States -
Full Time


Start Date

Immediate

Expiry Date

08 Jan, 26

Salary

0.0

Posted On

10 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills, Team Player, Customer Focus

Industry

Description
Description Life as a Cook: As a Cook with Superhost Hospitality at the Embassy Suites Naperville, you play a crucial role in delivering a delightful dining experience for our guests. Your responsibilities include: Preparing and cooking a variety of dishes to meet the high-quality standards set by our hotel. Collaborating with kitchen staff to ensure efficient and smooth operation. Adhering to health and safety guidelines to maintain a clean and sanitized kitchen environment. Monitoring and restocking kitchen supplies as needed. Contributing creative ideas to enhance our menu offerings and satisfy diverse guest preferences. The Perks of Working for Us: Comprehensive benefits package, including health, dental, vision, and 401(k) for eligible positions. Exclusive travel discounts at our hotel partners and franchises worldwide. Participation in our Wellness program to support your overall well-being. On-demand pay opportunities for instant access to earnings between paychecks. Access to a leadership development program and diverse growth opportunities. Inclusive work culture with the chance to be part of our Culture Committee, contributing to a positive and diverse workplace environment. How to Apply: Join our Superhost Hospitality team dedicated to delivering exceptional dining experiences. Submit your application online. Superhost Hospitality is an equal opportunity employer, fostering an inclusive and diverse workplace. About Superhost Hospitality: People Focused. Performance Driven. With over 40 years of industry expertise, Superhost Hospitality is committed to Corporate Excellence and Social Responsibility. Our portfolio of dynamic assets, associated with industry-leading brands, prioritizes unwavering service commitment. This approach ensures customer loyalty, attracts exceptional associates, and positions us as a top performer in the industry. Our people-centric culture focuses on attracting, developing, and retaining the best talent, fostering a great work experience, and supporting career advancement. Join us on a journey that values people and drives outstanding performance. Requirements What We're Looking For:We are seeking an individual with the following attributes: Culinary Skills: Proficiency in various cooking techniques and the ability to prepare a wide range of dishes. Team Player: Ability to collaborate with kitchen staff and other team members to achieve culinary excellence. Customer Focus: A commitment to delivering exceptional dining experiences and exceeding guest expectations. Additional Requirements: Physical ability to perform tasks such as lifting, bending, and standing for extended periods. Availability for varying shifts, including weekends and holidays. What to Expect in Your First Few Months: In your initial phase, you will undergo comprehensive training to familiarize yourself with our hotel's culinary standards and procedures. Working closely with the kitchen team, you'll gain hands-on experience in preparing and presenting dishes that contribute to an outstanding dining experience.
Responsibilities
As a Cook, you will prepare and cook a variety of dishes while collaborating with kitchen staff to ensure smooth operations. You will also adhere to health and safety guidelines and contribute creative ideas to enhance the menu.
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