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Cook for a small Regional Day School at Lotus Learning Group LLC

Cherry Hill Township, New Jersey, United States -

Full Time

Start Date

Immediate

Expiry Date

07 Apr, 26

Salary

25.0

Posted On

08 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cooking Experience, Attention To Detail, Self-Starter, Teamwork, Interpersonal Skills, Ability To Work Independently, Fast-Paced Environment, Strong Work Ethic

Industry

Description

Description Kitchen Cook- Temporary/Part time Needed for a Regional Day School located in Cherry Hill, Camden County, NJ. ARE YOU LOOKING FOR A POSITIVE WORK ENVIRONMENT? Well look no more.... this is the place for you! The temporary cook will: provide breakfast and lunch (2 lunch periods) daily for students according to the program's regulations; complete some necessary paperwork; work with a team of staff. Hours: M-F, approximately 7am-2:00pm Job Description: We are looking for a temporary part time Cook to join our team. The ideal candidate will have some cooking experience in a school and/or restaurant setting, Servsafe certification a plus but not mandatory, must be a self-starter, able to work independently, and possess strong attention to detail. Must be able to work in a fast-paced environment with a strong work ethic. *Super hours for those who need to get their kids from the bus stop on time, have an evening job, and/or at school in the evenings* Lotus Learning Group LLC is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, disability, or protected veteran status. Lotus Learning Group LLC is a leading provider of value-added services to the educational industry. We are recognized for our superior customer service, and superior short-term and long-term outcomes. Job Type: Part-time, Temporary, no benefits Pay: $23.00 - $25.00 per hour Expected hours: 25 – 30 per week Monday to Friday Experience: Cooking: 1 year (Preferred) Work Location: In person Requirements Cooking experience Must be 18 years or older and possess a high school diploma or equivalent Ability to pass a pre-employment background check (criminal review history & child abuse investigation) Strong interpersonal skills and the ability to interact with our staff and students in a professional manner Ability to work without direct supervision

Responsibilities

The temporary cook will provide breakfast and lunch for students according to the program's regulations and complete necessary paperwork. The cook will also work with a team of staff.