JOB SUMMARY

We are seeking enthusiastic and dedicated Front of House Staff to join our vibrant team. The ideal candidates will play a crucial role in creating a welcoming atmosphere for our guests while ensuring efficient service and maintaining high standards of food safety and preparation. This position is perfect for individuals who thrive in a fast-paced environment and have a passion for the culinary arts.

SKILLS

• Strong communication skills with the ability to interact effectively with guests and team members.
• A keen interest in culinary practices, including meal preparation and food safety protocols.
• Ability to work collaboratively in a team-oriented environment while managing multiple tasks efficiently.
• Previous experience in a restaurant or hospitality setting is advantageous but not essential.
• A proactive approach to problem-solving and a commitment to delivering exceptional customer service.
• Flexibility to work varied shifts, including evenings and weekends as required.
  Join us in delivering an unforgettable dining experience while advancing your skills in the culinary field!
  Job Type: Part-time
  Pay: From £12.21 per hour
  Expected hours: 12 – 20 per week

Benefits:

• Discounted or free food

Work Location: In perso

• Greet and welcome guests as they arrive, ensuring a friendly and inviting atmosphere.
• Assist with meal preparation and food presentation, adhering to culinary standards.
• Help maintain cleanliness and organisation of the front of house area, including dining spaces and kitchen facilities.
• Collaborate with kitchen staff to ensure timely and accurate food service.
• Monitor food safety practices, ensuring compliance with health regulations.
• Take customer orders accurately and efficiently, providing recommendations when needed.
• Handle customer inquiries and resolve any issues promptly to ensure guest satisfaction.
• Assist in setting up and clearing tables, as well as restocking supplies as necessary.