Cook - Fry at Huey's Restaurant

Olive Branch, Mississippi, United States -

Full Time

Start Date

Immediate

Expiry Date

10 Oct, 26

Salary

18.0

Posted On

13 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Recipe Adherence, Kitchen Safety, Health Department Compliance, Time Management, Organization, Active Listening, Teamwork, Station Setup, Communication

Industry

Restaurants

Description

Job Description: We are looking for experienced, competent, Line Cooks to join our team. Must have a polite, friendly, and willing-to-learn attitude. Company Overview Huey’s, a Memphis staple for over 50 years, is now hiring Experienced Line Cook in the Memphis area! Huey’s has a laid-back, positive, fun work environment with great food! Huey’s, the home of Blues, Brews, and Burgers offers a great opportunity for dynamic individuals with Restaurant Experience who seek a better work/life balance. Job Summary A Fry Cook prepares according to recipes and customer requests. They make sure everything has been set up correctly before starting work. They use specialized kitchen tools to prepare essential ingredients and create a finished product for the restaurant. Responsibilities Setting up and stocking his or her station before the start of each service Prepping food each day and following Huey’s recipes Complying with Health Department regulations and safety standards Serving and preparing food of the highest quality Make sure that food is ready at the right time, in the right order, and at the right temperature Meeting required ticket times for appetizers, entrees, and desserts. Cleaning his or her station and may be asked to help other cooks clean up their stations Communicating and cooperating with back-of-house and front-of-house co-workers Complying with Huey’s policies and procedures Qualifications At least one year of cooking experience preferred Ability to work as part of a team Strong organization and active listening skills Reliable transportation The ability to work on your feet for most of the day and lift 30 pounds at a time Exceptional time management skills Flexible availability for scheduling Benefits/Perks Free shift meals 50% off meals when off the clock (restrictions apply) Medical Insurance Dental and vision insurance Term Life insurance Employee Assistance Program Vacation after one year 401K- if requirements are met Short and LongTerm Disability Income Protection Join our team! Fun atmosphere, great work environment, and excellent benefits.

Responsibilities

The Fry Cook is responsible for preparing high-quality food according to recipes and customer requests while maintaining strict ticket times. They must also set up, stock, and clean their station in compliance with health department regulations.