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Cook at HealthCareersInSask.ca

Imperial, Saskatchewan, Canada -

Full Time

Start Date

Immediate

Expiry Date

10 Jan, 26

Salary

24.84

Posted On

12 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Interpersonal Skills, Basic - Computer Skills, Leadership Skills, Organizational Skills, Communication Skills, Ability To Work Independently

Industry

Staffing and Recruiting

Description

Position #: V01915 Expected Start Date: November 02, 2025 Union: CUPE Facility: Long Lake Valley Integrated Facility City/Town: Imperial Department: Service Recipient Food Services Type: Part-time temporary Expected Up to Date: November 07, 2026 FTE: 0.43 Shift Information: Days, Evenings, Weekends, Stats Hours of Work: 96 hours in 6 weeks; 8 hour shifts Relief: No Float: No Field Hours: No Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range) Travel Required: No Job Description: Responsible for organizing, producing and distributing food and beverages. Human Resources Exemption: No Education Journeyperson Cook certificate Food Safe Certificate Other Education and Training Health Care Cook Certificate is acceptable Competencies Interpersonal skills Basic - Computer skills Leadership skills Organizational skills Communication skills Knowledge and Abilities Ability to work independently Other Information Scheduled hours of work may be reduced during the rotation stipulated when a statutory holiday is recognized during that period Health Care Cook Certificate is acceptable Official Description at: //www.working-for-health.ca/supportjobevaluation Valid driver's license, where required May be eligible for Recruitment and/or Retention Incentives

Responsibilities

Responsible for organizing, producing and distributing food and beverages. The role involves working in various shifts including days, evenings, weekends, and statutory holidays.