Cook at HealthCareersInSask.ca
Herbert, Saskatchewan, Canada -
Full Time


Start Date

Immediate

Expiry Date

16 Jun, 26

Salary

24.84

Posted On

18 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication skills, Leadership skills, Interpersonal skills, Organizational skills, Computer skills, Food Safe Certificate, Journeyperson Cook certificate, Health Care Cook Certificate

Industry

Staffing and Recruiting

Description
Position #: 101588 Expected Start Date: April 07, 2026 Union: SEIU Facility: Herbert & District Integrated Health Facility City/Town: Herbert Department: Service Recipient Food Services Type: Part-time temporary Expected Up to Date: October 03, 2026 FTE: 0.89 Shift Information: Days, Weekends Hours of Work: 25 shifts of 8 hours per 6 weeks Relief: No Float: No Field Hours: No Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range) Travel Required: No Job Description: Responsible for organizing, producing and distributing food and beverages. Human Resources Exemption: No Education * Food Safe Certificate * Journeyperson Cook certificate Other Education and Training * Health Care Cook Certificate is acceptable Competencies * Communication skills * Leadership skills * Interpersonal skills * Organizational skills * Basic - Computer skills Knowledge and Abilities * Ability to work independently Other Information * Official Description at: //www.working-for-health.ca/supportjobevaluation * Valid driver's license, where required * May be eligible for Recruitment and/or Retention Incentives * Health Care Cook Certificate is acceptable * Non-qualified may be considered * Scheduled hours of work may be reduced during the rotation stipulated when a statutory holiday is recognized during that period. The Saskatchewan Health Authority (SHA) is the largest employer in Saskatchewan, employing more than 45,000 staff in a dynamic healthcare environment. The Saskatchewan Health Authority (SHA) is committed to providing coordinated quality services that are seamless, safe and patient-centred. Applicants must upload all relevant documents (ex: certificates, diplomas, proof of enrollment, licenses and/or memberships) relating to the qualifications of the position.  By submitting your application, you consent to your application history and talent profile being shared with Human Resources and the applicable hiring team. Only applicants selected for an interview will be contacted. Those being interviewed are required to bring a valid Criminal Record Check (CRC) to the interview; it must be dated within six (6) months and include a vulnerable sector search.  > We work together to improve our health and well-being. Every day. For > everyone. > We are committed to building a representative, diverse, inclusive, and > culturally responsive workforce. > We are committed to the Truth and Reconciliation Commissions Calls to Action. > We work in the spirit of truth and reconciliation, acknowledging Saskatchewan > as the traditional territory of First Nations and Métis People. Please note:  Only applications that include all required documentation will be considered.
Responsibilities
The Cook is responsible for organizing, producing, and distributing food and beverages within the facility's food services department. This role requires adherence to established schedules and operational standards for food preparation and service.
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