Req #: 0000194122
Category: Food Service
Status: Per Diem
Shift: Evening
Facility: Jersey City Medical Center
Department: Dietary Management
Pay Range: $19.73 per hour

QUALIFICATIONS:

Required:

• Knowledge of food production, service and sanitation required
• Prior cooking experience in a healthcare facility required
• Position may require to work every other weekend depending on department’s needs

Preferred:

• High school diploma or equivalent
• Culinary Degree or Certification. Serv Safe Certified
• Prior experience in food service preferred
• Knowledge of food production, service and sanitation required

SCHEDULING REQUIREMENTS

• Shift: Evening
• Status: Per Diem
• Hours: Flexible (Based on the needs of the department

• Complete tasks as outlined in the job flow for daily position assigned
• Retrieve, prep and prepare items according to the daily production sheets and recipes
• Follow all HACCP guidelines for food and physical safety.

At RWJBarnabas Health, our market-competitive Total Rewards package provides comprehensive benefits and resources to support our employees’ physical, emotional, social, and financial health.

• Paid Time Off (PTO)
• Medical and Prescription Drug Insurance
• Dental and Vision Insurance
• Retirement Plans
• Short- & Long-Term Disability
• Life & Accidental Death Insurance
• Tuition Reimbursement
• Health Care/Dependent Care Flexible Spending Accounts
• Wellness Programs
• Voluntary Benefits (e.g., Pet Insurance)
• Discounts Through our Partners such as NJ Devils, NJ PAC, Verizon, and more!