Req #: 0000194122
Category: Food Service
Status: Per Diem
Shift: Evening
Facility: Jersey City Medical Center
Department: Dietary Management

QUALIFICATIONS:

Required:

• Knowledge of food production, service and sanitation required
• Prior cooking experience in a healthcare facility required
• Position may require to work every other weekend depending on department s needs

Preferred:

• High school diploma or equivalent
• Culinary Degree or Certification. Serv Safe Certified
• Prior experience in food service preferred
• Knowledge of food production, service and sanitation required

SCHEDULING REQUIREMENTS

• Shift: Evening
• Status: Per Diem
• Hours: Flexible (Based on the needs of the department

• Complete tasks as outlined in the job flow for daily position assigned
• Retrieve, prep and prepare items according to the daily production sheets and recipes
• Follow all HACCP guidelines for food and physical safety.

At RWJBarnabas Health, our market-competitive Total Rewards package provides comprehensive benefits and resources to support our employees physical, emotional, social, and financial health.

• Paid Time Off (PTO)
• Medical and Prescription Drug Insurance
• Dental and Vision Insurance
• Retirement Plans
• Short- & Long-Term Disability
• Life & Accidental Death Insurance
• Tuition Reimbursement
• Health Care/Dependent Care Flexible Spending Accounts
• Wellness Programs
• Voluntary Benefits (e.g., Pet Insurance)
• Discounts Through our Partners such as NJ Devils, NJ PAC, Verizon, and more!

Let s shape the future of healthcare, together. Our competitive base rates offered will be dependent upon your relevant experience, education and skills. In addition to base salary, we offer excellent benefits, creating a competitive total rewards package to include health and welfare benefits, tuition reimbursement, retirement benefits, employee assistance programs, and many opportunities for professional and personal growth.