Cook at Hillbillys Family Restaurant
Donaghmede, County Dublin, Ireland -
Full Time


Start Date

Immediate

Expiry Date

18 Nov, 25

Salary

13.5

Posted On

20 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

ABOUT HILLBILLY’S FAMILY RESTAURANT:

At Hillbilly’s, we serve up comfort food with a side of southern hospitality. Our restaurant is all about family, tradition, and great-tasting home-style meals. We’re looking for cooks who take pride in their craft and want to be part of a hardworking, down-to-earth team.

POSITION SUMMARY:

We are seeking an experienced and dependable Cook to prepare classic, hearty meals in a fast-paced kitchen. The ideal candidate has a strong work ethic, attention to detail, and a passion for good food made right. Training is also provided.

QUALIFICATIONS:

  • Prior cooking experience in a restaurant or similar kitchen environment preferred
  • Solid understanding of kitchen safety and food handling procedures
  • Ability to work well under pressure in a high-volume setting
  • Reliable, punctual, and a team player
  • Able to stand for long periods and lift up to 40 lbs
  • Flexible schedule availability, including mornings, evenings, weekends, and holidays
    Job Types: Full-time, Part-time
    Pay: From €13.50 per hour
    Expected hours: 20 – 40 per week
    Work Location: In person
    Reference ID: Coo
Responsibilities
  • Prepare and cook menu items according to recipes and Hillbilly’s standards
  • Set up and stock cooking stations with necessary supplies
  • Maintain cleanliness and organization of work areas
  • Ensure food is cooked safely and to proper temperatures
  • Monitor food quality and presentation
  • Follow portion control, food safety, and sanitation standards
  • Assist with prep work, cleaning, and other kitchen duties as needed
  • Communicate with servers and kitchen staff to ensure orders are accurate and timely
  • Handle equipment safely and report any issues to management
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