Cook at Holmes Care Group

Leven, Scotland, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

15 Sep, 26

Salary

13.7

Posted On

17 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Menu Planning, Dietary Requirement Management, Kitchen Cleanliness, Food Preparation, Meal Serving, Team Coaching, Stock Control, Food Health And Safety, Documentation Management

Industry

Hospitals and Health Care

Description

Cook We are Holmes Care Group! Weekly Hours: 30.62 Join our growing team where we're dedicated to enriching the lives of our residents and their families. Our passionate staff are the driving force behind making this purpose a reality! Our company core values are inspired by TRUST: we are Thoughtful, Responsible, Unique, Striving for excellence and Together. Benefits Package: Excellent pay rates + Bank holiday enhancements SSSC registration fees paid for (Scotland only) Company pension scheme Disclosure and Barring Service/PVG application paid for (permanent positions only) Refer a Friend Scheme paying up to £500 Opportunity to join the Blue Light Card Scheme Access to Employee Assistance Programme and Occupational Health Provider Exclusive Online Retail Discounts and Cash Back Discounted Health Club memberships Access to bespoke online and face to face training provided by Holmes Care Group Additional on-going training and development opportunities Recognition schemes including annual Staff Appreciation Week and annual National Care Awards What does the day of a Cook look like? Our Cooks play a key role in serving nutritious home cooked meals, whilst also maintaining the highest standards of cleanliness and health and safety: Producing varied, tasty menus for our residents, whilst also considering individual dietary requirements To provide special diets where necessary Cleaning and washing up after meals and ensuring the overall cleanliness of the kitchen Preparing and serving meals Guiding and coaching the kitchen team Stock control; stock replenishing/ordering Managing Food Health and Safety requirements, ensuring all necessary documentation is completed and up to date To be considered for this role you will need to have experience working as a Cook, with the ability to accommodate a variety of dietary requirements. In addition, we expect you to hold all the relevant qualifications and Food Hygiene Certificates, and that you are aware of all the relevant regulations. If you are ready to start a new career with the UK’s leading care home group, apply now or contact us via email recruitment@holmes-care.co.uk. Together we can make a difference.

Responsibilities

The Cook is responsible for producing varied, nutritious home-cooked meals while accommodating individual dietary requirements. They must also manage kitchen cleanliness, stock control, and ensure all food health and safety documentation is up to date.