Cook - Hotel Vin Rogers, Autograph Collection at Coury Hospitality

Rogers, Arkansas, United States -

Full Time

Start Date

Immediate

Expiry Date

04 Oct, 26

Salary

0.0

Posted On

06 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Culinary Arts, Food Preparation, Recipe Adherence, Kitchen Collaboration, Attention To Detail, Consistency

Industry

Hospitality

Description

About Us We are experts in lifestyle, boutique hotels and restaurants. We create meaningful guest experiences through thoughtful service, elevated design, and genuine hospitality. From the moment of arrival, guests are met with personalized and thoughtful service. This is where you can be yourself and truly succeed. Join our team of innovators! The Opportunity We’re seeking skilled and passionate Cooks to join the opening culinary team at Hotel Vin Rogers, Autograph Collection. You’ll help prepare high-quality dishes that reflect our commitment to consistency, creativity, and elevated dining experiences. Why You'll Love Being Part of the Opening Team Opening a hotel is a rare opportunity—one that doesn't come around often. As a member of our opening team, you'll help shape the culture, establish our service standards, and create the experiences that will define Hotel Vin Rogers from the very first guest. This is your chance to build something special alongside a team of passionate Experience Curators who share your commitment to genuine hospitality. Together, we'll create traditions, celebrate milestones, and set the foundation for a hotel our guests, community, and team members will be proud of for years to come. About Hotel Vin Rogers Hotel Vin Rogers, Autograph Collection is an exciting new lifestyle boutique hotel opening in September 2026 in Rogers, Arkansas—and we're building an exceptional opening team to bring it to life. You should join our team if you believe... Great food starts with consistency and care. Every dish represents the guest experience. Teamwork drives kitchen success. Pride in craft shows in every plate. You're a great fit for this role if you love... Working in a fast-paced professional kitchen. Preparing dishes to high standards. Following recipes and maintaining consistency. Collaborating with culinary team members. Requirements Culinary or kitchen experience preferred. Ability to work nights, weekends, and holidays. Strong attention to detail and consistency. Ability to work in a physically demanding environment.

Responsibilities

Prepare high-quality dishes that maintain consistency and creativity for an elevated dining experience. Collaborate with the culinary team to establish service standards for the hotel's opening.