Cook I ($800 Sign On Bonus!) at Cache Creek Casino Resort Brooks CA
Brooks, CA 95606, USA -
Full Time


Start Date

Immediate

Expiry Date

05 Dec, 25

Salary

21.84

Posted On

06 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description
Responsibilities
  • In-house training to prepare all necessary menu items, including soups and sauces, as directed by the Chef-on-Duty.
  • In-house training to operate large volume cooking equipment such as Grill, Deep Fryers, Griddles, Salamander, Stove Tops, Ovens, Braiser, and Steamer along with new equipment in the future.
  • Basic and simple preparation of Mexican, Italian, and American Cuisine.
  • In-house training to be skillful in grill, sauté, and broiling techniques.
  • In-house training with culinary management to operate machineries, such as Power Mixers, Slicer, Emulsifier, Steamer, etc., documented with signature sheets.
  • Prepare basic hot food, cold food sandwiches, salads and dressings as needed.
  • Demonstrate a proficient knife skills or ability to utilize a knife.
  • Understand and display proper handling of meat, fish, poultry, vegetables and dairy products in accordance with HACCP standards.
  • Organize a speed rack in proper order.
  • Check the quality and temperature of food, ensuring product consistency with health standards followed by using Time and Temperature Logs.
  • Rotate food in coolers, dry storage and utilize mise en place to ensure freshness and reduce waste and spoilage. (FIFO, First In First Out)
  • Prepare food to the highest standards of culinary quality.
  • Clean, sanitize, and restock workstations, storeroom and walk in refrigerators.
  • Set up mise en place for your assigned station.
  • Help others as needed - various banquet productions and/or other outlets - thus contributing to an environment where teamwork prevails.
  • Keep work areas and refrigerators clean, sanitized and organized at all times.
  • Report all faulty equipment or unsafe conditions immediately.
  • Maintain professional grooming and appearance and act as a role model according to established grooming and appearance policy.
  • Willing to learn additional skills from mentor.
  • Comply with all Cache Creek Casino Resort safety, health and sanitation policies and procedures.
  • Assist with special events when needed.
  • Other duties as assigned by Chef on Duty
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