Cook I No Cert (2025-0339) at Carewest Innovative Healthcare
Calgary, AB, Canada -
Full Time


Start Date

Immediate

Expiry Date

20 Oct, 25

Salary

20.52

Posted On

21 Jul, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication Skills, Leadership Skills

Industry

Hospital/Health Care

Description

POSITION DETAILS

Position Status: Casual Location: Rouleau Manor, Food Services BW Hours: 0.00 FTE: 0.00 Shift: Days/Evenings Shift Times: 0700-1515/1045-1900 Rate of Pay: 20.52 - 24.59 Union: Non Union GSS PCN: 0

POSITION SUMMARY:

Reporting to the Assistant Manager, Food Services this position is responsible for providing excellent customer service to clients, families, visitors and staff in accordance with established policies and procedures. Key responsibilities include maintaining a safe, sanitary and esthetically pleasing dining experience for all Carewest customers. Other duties include a variety of cooking and rethermalization preparation and production activities requiring judgment and independence in accordance of client diet plans and Carewest standards, this includes quantity and quality control techniques. In keeping with Carewest’s Frame of Reference, Philosophy of Care and Quality Dining statement this position maintains professional, ethical and safe standards at all times while providing kind and compassionate customer service. The demonstration to work independently, to prioritize and communicate effectively is critical for success in this position. Responsible for other related duties as required.

PROGRAM SUMMARY:

Complex Mental Health Care – a program providing comprehensive care for adults with complex behaviours, whose primary diagnosis includes mental illness, dementia or other cognitive disorders.

QUALIFICATIONS & EXPERIENCE:

  • Graduation from Grade 12 or equivalent combination of education and experience is required;
  • Demonstrated leadership skills required
  • Graduate of a Food Safe Course is required;
  • Red Seal certification is an asset
  • Minimum 2 year of cooking experience is required;
  • Experience with a cook chill/freeze system is an asset;
  • Excellent communication skills and a professional demeanor are required;
  • This position requires the ability to recommend solutions, take initiative and problem solve;
  • High attention to detail and the ability to work under independently is required
Responsibilities

Please refer the Job description for details

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