COOK III at Hollywood Casino at Greektown

Detroit, Michigan, United States -

Full Time

Start Date

Immediate

Expiry Date

04 Jul, 26

Salary

0.0

Posted On

05 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food preparation, Grill operation, Deep fryer operation, Roasting, Sautéing, Food safety, Kitchen maintenance, Inventory management, Garnishing, Safe food handling, Communication, Basic math

Industry

Gambling Facilities and Casinos

Description

WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities. Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits—such as day-one medical coverage, 401(k) matching, and annual performance bonus—may vary by position. Paid time off is earned according to the local policy and increases with the length of employment. Click HERE to discover how we empower team members to grow, thrive, and advance in their careers. WE LOVE OUR WORK. Responsible for the safe, proper and efficient preparation of all food. Accountable for the efficiency and operation of the areas of the kitchen they are assigned. Essential Functions - React to food orders in an efficient and proper manner, ensuring presentations and procedures are being followed - Ability to work the grill, deep fryer, roasting, sauté, prep and pantry stations proficiently - Estimate and requisition supplies from the receiving areas for service - Ability to set up and break down all food stations in the kitchens - Season food, add garnish, sauce, or vegetables on the order as determined by the Chef - Perform job combinations as necessary in the kitchen - Maintain a clean kitchen and good working order throughout the shift - Ensure that the kitchen is closed down properly after each shift-Will be held accountable for the checking of this function - Understanding of safe food handling practices as described in Michigan Health Code - Other job related duties as assigned BRING US YOUR BEST. - Understand and comply with all company and departmental rules and regulations, policies and procedures - Skill in establishing and maintaining effective working relationships with staff - Ability to read, write, and communicate verbally in English. Ability to perform basic math STAY IN THE GAME. FOLLOW US. We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability — for our community, our team members, our vendors, and our planet. We're changing entertainment. Follow us. Equal Opportunity Employer

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Responsibilities

The Cook III is responsible for the safe, efficient preparation of food and the proper operation of assigned kitchen stations. They must ensure food quality standards are met, maintain a clean workspace, and manage supply requisitions.