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COOK- at Integritus Healthcare

Lenox, Massachusetts, United States -

Full Time

Start Date

Immediate

Expiry Date

18 Aug, 26

Salary

24.3

Posted On

20 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Portioning, Food Storage, Inventory Rotation, Menu Execution, Sanitation, Health And Safety Regulations, Short Order Cooking, Quantity Cooking, Buffet Cooking

Industry

Hospitals and Health Care

Description

Prepares and portions various food items with the highest of quality. Wraps, labels, and dates prepared food items for storage. Receives, stores and rotates supplies as delivered. Prepares meals in accordance with planned menus. Checks food storage areas on a daily basis to ensure proper food rotation. Responsible for general and assigned sanitation duties in the kitchen and dining areas in conformance with sanitary, health and safety regulations Must have Short Order Cook experience or culinary experience with Quantity/Buffet cooking. Why choose Kimball Farms: · Competitive Compensation · Employee Satisfaction · Growth and Career Advancement · Cookouts and Luncheon’s · Culture of Respect and Empowerment · Celebrating Individuality · Recognizing Excellence

Responsibilities

Prepares and portions high-quality food items according to planned menus while managing storage and rotation. Maintains general sanitation duties in the kitchen and dining areas in compliance with health and safety regulations.