Cook (JPN) at Travel Leisure Co

, , Japan -

Full Time

Start Date

Immediate

Expiry Date

10 Jul, 26

Salary

0.0

Posted On

11 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food preparation, Kitchen maintenance, Inventory management, Food safety, Hygiene standards, Customer service, Communication skills, Interpersonal skills, Basic computing, Time management

Industry

Hospitality

Description

We Put the World on Vacation Travel + Leisure Co. is the world’s leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the company achieve its mission to put the world on vacation. Innovation and growth keep our work interesting and fun. Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide. POSITION REPORTS TO: Executive Chef POSITIONS REPORTING TO THIS POSITION: Nil KEY RELATIONSHIPS: Internal: Guest Relations, Guest Services, Food & Beverage Services External: Guests PRIMARY OBJECTIVES: Responsible for day to day food production of the resort ensuring all government regulations are met including but not limited to hygiene and safety. PRINCIPAL RESPONSIBILITIES: (Include but not limited to:) Ensure food is prepared on time. Ensure hot food is served hot, cold food is served cold. Conduct regular inventories as required. Store goods. Maintain storage areas. Handle waste and linen. Maintain high standards of personal hygiene. Ensure all kitchen equipment is in working order. Ensure kitchen including equipment is cleaned on a daily basis. Assist with checking and receiving goods. Prepare kitchen equipment for use. Attend to all briefings and trainings. Complete the other tasks and jobs which assigned by management. KEY POSITION CRITERIA: Able to work in multi-culture environment. Excellent customer service skills Basic computing skills Willingness to learn and keep up to date on market knowledge Must be available to work shift hours and on weekends Good communication skills. Good Interpersonal Skills. Food service permit or valid health/food handler card as required by local government agency. Where Memories Start with You Hospitality is at the heart of all we do at Travel + Leisure Co. Here, you’ll find an inclusive environment where we deliver excellence and take time to have fun, celebrate together, and support one another. We're always looking ahead to what’s next and how we can strengthen our business, its neighboring communities, and the customer experience. Join our global team and build a career where memories start with you. We are an equal opportunity employer, and all applications will be considered for employment without attention to their membership in any protected class. If you require any reasonable accommodation to complete your application or any part of the recruiting process, please email your request to MyCareer@travelandleisure.com, including the title and location of the position for which you are applying. Travel + Leisure Co. is the world’s leading membership and leisure travel company offering vacation ownership, travel membership, and exchange programs. We provide outstanding vacation experiences and travel inspiration to millions of owners, members, and subscribers every year. We believe that all vacation moments start with our associates, and we’re proud of our global teams that turn vacation inspiration into exceptional travel experiences.

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Responsibilities

The cook is responsible for the daily food production at the resort while ensuring all hygiene and safety regulations are met. Responsibilities include preparing food on time, maintaining kitchen equipment, and managing inventory and storage areas.