Join us as a Commis Cook in Hotel Indigo Singapore Katong.
You’ll have ambition, talent and obviously, some key skills. We’re looking for someone who can:
Prepare food in accordance with portion and quality standards specified in recipes.

People :

• Provides support on daily operations and mise en place
• Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information
• Establishes and maintains effective employee working relationships
• Attends and participates in daily briefings and other meetings as scheduled
• Attends and participates in training sessions as scheduled

GUEST EXPERIENCE:

• Ensure that all relevant buffet / display set-ups are prepared ahead of guest’s arrival and in adherence with hotel standards
• Communicates politely and display courtesy to guests and internal customers
• Assists with the preparation, presentation, decoration and storage of dishes.

QUALIFICATIONS & REQUIREMENTS

With 1 year’s related experience or an equivalent combination of education and experience.

In return for your hard work, you can look forward to a highly competitive salary and benefits package, including

• Duty Meals
• Birthday Off
• Medical Benefits
• Flexi Benefits
• Insurance Coverage
• 25-50% F&B Discount at restaurants within IHG Singapore Hotels
• Special Employee Rate at all IHG Hotels worldwide
• Room to Grow Opportunities

What’s more, because your career will be as unique as you are, we’ll give you all the tailored support you need to make a great start, be involved and grow.
And because the Hotel Indigo brand belongs to the IHG family of brands, you’ll also benefit from all of the opportunities that come from being part of a successful, global hospitality company with over 6688 hotels in over 100 countries around the world

Please refer the Job description for details